Our Story
Our Tequilas
Socorro Añejo
100% of Agave, 40% Alc. Vol. presentation 750 ml.
| Color: | Dark amber. |
|---|---|
| Aroma: | Barrel forward with lingering notes of sweetness and cocoa. |
| Flavor: | Distinctive and wonderfully complex, its flavor is the ideal balance between the barrel oak and toffee |
Socorro Blanco
100% Agave, 40% Alc. Vol. presentation 750 ml.
| Color: | Clear with silver hues. |
|---|---|
| Aroma: | Delicate herbal and citrus aromas with intense notes of cooked agave. |
| Flavor: | Delicious notes of ripe agave accompanied by touches of sweet fruit, finished with flavors of banana and agave honey. |
Socorro Reposado
100% of Agave, 40% Alc. Vol. presentation 750 ml.
| Color: | Light Golden. |
|---|---|
| Aroma: | Perfect balance between barrels and Blue Weber agave with a lasting caramel aroma. |
| Flavor: | Agave caramel with a finish of oak and vanilla. |
"Socorro Means: Help, Aid, Relief"
Case for a Case
Over 9 million people In Mexico are without potable water. During a trip to Arandas, Jalisco, Pablo and Josh learned there were thousands of children who must work so their families could have clean water to drink. For every case of tequila sold, Socorro will donate a case of water to orphanages in Mexico.
Our Process
Cooking
Using traditional brick ovens that are steam injected with well water, we load our estate grown piñas.
Fermentation
After extracting the purest sugars from our piñas , we mix this natural aguamiel with well water and add proprietary yeast.
Distillation
After our fermentation, we perform a double distillation in which the heads and tails are constantly cut.
Aging
For the aging process Socorro Tequila is rested in new American oak charred barrels with a capacity of 200 liters.
Oxygenation
All Socorro tequilas, whether aged or unaged undergo an oxygenation process before bottling.
