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Paloma

Cocktails

Paloma

A Guadalajara Favorite

Blanco

The Spirit Behind It

The Margarita may get more attention, but the Paloma has long been a favorite in Mexico, especially around Guadalajara.

Our version skips grapefruit soda for fresh grapefruit juice, lime, agave and sparkling water, with Socorro Blanco at the center. Bright, refreshing and easy to make, it’s a classic for good reason.

Ingredients

Glass: Highball · Serves 1

  • 2 ozSocorro Blanco
  • 0.5 ozlime juice
  • 0.5 ozagave
  • 1 ozgrapefruit juice
  • Sparkling water
  • Grapefruit slice and Tajín, for garnish

How to Make It

  1. Add Socorro Blanco, lime juice, agave and grapefruit juice to a glass with ice.
  2. Top with sparkling water and stir gently.
  3. Garnish with grapefruit and Tajín.

Taste it. Adjust. Make it yours.

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